Author:
Wang Q.D.,Li S.,Zhang K.Y.,Zhang Y.,Bai S.P.,Ding X.M.,Wang J.P.,Peng H.W.,Tian G.,Xuan Y.,Su Z.W.,Zeng Q.F.
Funder
National Key R & D Program of China
Modern Agri-industry Technology Research System of China
Subject
Animal Science and Zoology,General Medicine
Cited by
6 articles.
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1. Effects of protease enzyme supplementation and varying levels of amino acid inclusion on productive performance, egg quality, amino acid digestibility, and economics of egg production in Hy-Line W-36 laying hen from 50 to 70 wk of age;Journal of Applied Poultry Research;2024-09
2. Effects of low protein diets on acid‐base balance, electrolyte balance, intestinal structure, and amino acid transport in piglets;Journal of Animal Physiology and Animal Nutrition;2024-04-03
3. Effects of dietary microbial protease on growth performance, nutrient apparent digestibility, hepatic antioxidant capacity, protease activities and intestinal microflora in juvenile genetically improved farmed tilapia, Oreochromis niloticus;Aquaculture Reports;2024-02
4. Black soldier fly larvae meal supplementation in a low protein diet reduced ammonia and performance, but improved blood lipid concentration and intestinal morphology parameters;Animal Bioscience;2023-11-02
5. Effects of protease enzyme supplementation and varying levels of amino acid inclusion on productive performance, egg quality, and amino acid digestibility in laying hens from 30 to 50 weeks of age;Poultry Science;2023-03