Effect of gamma irradiation and frozen storage on the quality of fresh water prawn (Macrobrachium rosenbergii) and tiger prawn (Penaeus monodon)-Reference-Cited by-同舟云学术

Effect of gamma irradiation and frozen storage on the quality of fresh water prawn (Macrobrachium rosenbergii) and tiger prawn (Penaeus monodon)

Published:2015-05 Issue:2 Volume:61 Page:573-582
ISSN:0023-6438
Container-title:LWT - Food Science and Technology
language:en
Short-container-title:LWT - Food Science and Technology

Author:

Mahto Rina,Ghosh Sayanti,Das Malay K.,Das Madhusudan

Funder

University Grants Commission

Publisher

Elsevier BV

Subject

Food Science

Reference50 articles.

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