Citral nanoemulsion incorporated edible coating to extend the shelf life of fresh cut pineapples
Author:
Funder
Council of Scientific and Industrial Research, India
Publisher
Elsevier BV
Subject
Food Science
Reference25 articles.
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4. Lemongrass essential oil incorporated into alginate-based edible coating for shelf-life extension and quality retention of fresh-cut pineapple;Azarakhsh;Postharvest Biology and Technology,2014
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