Bound galloylated compounds in persimmon upcycled dietary fiber modulate microbial strains associated to human health after in vitro digestion
Author:
Funder
Ministerio de Ciencia, Innovación y Universidades
Publisher
Elsevier BV
Subject
Food Science
Reference48 articles.
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2. Autoinducers modulation as a potential anti-virulence target of bacteria by phenolic compounds;International Journal of Antimicrobial Agents;2023-10
3. Green Technologies for Persimmon By-Products Revalorisation as Sustainable Sources of Dietary Fibre and Antioxidants for Functional Beverages Development;Antioxidants;2023-05-12
4. Potential of Plant Exosome Vesicles from Grapefruit (Citrus × paradisi) and Tomato (Solanum lycopersicum) Juices as Functional Ingredients and Targeted Drug Delivery Vehicles;Antioxidants;2023-04-17
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