Determination of ethyl carbamate in alcoholic beverages by methylationand gas chromatography with nitrogen-phosphorus thermionic detection
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry
Reference7 articles.
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1. Occurrence of Ethyl Carbamate in Foods and Beverages: Review of the Formation Mechanisms, Advances in Analytical Methods, and Mitigation Strategies;Journal of Food Protection;2021-08-04
2. Spectrophotometric determination of ethyl carbamate through bi-enzymatic cascade reactions;Analytical Methods;2015
3. Determination of ethyl carbamate in alcoholic beverages by capillary multi-dimensional gas chromatography with thermionic specific detection;Journal of Chromatography A;1995-03
4. Gas chromatographic—mass spectrometric determination of ethyl carbamate as the xanthylamide derivative in Italian aqua vitae (grappa) samples;Journal of Chromatography A;1991-10
5. Ethyl carbamate: analytical methodology, occurrence, formation, biological activity and risk assessment;Mutation Research/Genetic Toxicology;1991-03
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