Application of gas chromatography time-of-flight mass spectrometry for target and non-target analysis of pesticide residues in fruits and vegetables-Reference-Cited by-同舟云学术

Application of gas chromatography time-of-flight mass spectrometry for target and non-target analysis of pesticide residues in fruits and vegetables

Published:2012-06 Issue: Volume:1244 Page:168-177
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Cervera M.I.,Portolés T.,Pitarch E.,Beltrán J.,Hernández F.

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

Reference40 articles.

1. Regulation (EC) No. 396/2005 of the European parliament and of the council of 23 February 2005 on maximum residue levels of pesticides in or food and feed of plant and animal origin amending Council Directive 91/414/EEC, Off. J. Eur. Union. March 16 (2005) L70, 6.

2. Simultaneous Determination of 69 Pesticide Residues in Coffee by Gas Chromatography–Mass Spectrometry

3. Multiresidue determination of pesticides by solid-phase extraction and GC-MS for control of peach production in Bulgaria

4. Simultaneous multiresidue analysis of 41 pesticide residues in cooked foodstuff using QuEChERS: Comparison with classical method

5. Multiresidue method for determination of 88 pesticides in berry fruits using solid-phase extraction and gas chromatography–mass spectrometry: Determination of 88 pesticides in berries using SPE and GC–MS

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