Distinction of synthetic dl-α-tocopherol from natural vitamin E (d-α-tocopherol) by reversed-phase liquid chromatography. Enhanced selectivity of a polymeric C18 stationary phase at low temperature and/or at high pressure-Reference-Cited by-同舟云学术

Distinction of synthetic dl-α-tocopherol from natural vitamin E (d-α-tocopherol) by reversed-phase liquid chromatography. Enhanced selectivity of a polymeric C18 stationary phase at low temperature and/or at high pressure

Published:2016-06 Issue: Volume:1450 Page:45-52
ISSN:0021-9673
Container-title:Journal of Chromatography A
language:en
Short-container-title:Journal of Chromatography A

Author:

Yui Yuko,Miyazaki Shota,Ma Yan,Ohira Masayoshi,Fiehn Oliver,Ikegami Tohru,McCalley David V.,Tanaka Nobuo

Publisher

Elsevier BV

Subject

Organic Chemistry,General Medicine,Biochemistry,Analytical Chemistry

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3. A multivariate study of the correlation between tocopherol content and fatty acid composition in vegetable oils;Kamal-Eldin;J. Am. Oil Chem. Soc.,1997

4. Normal phase high-performance liquid chromatography of tocopherols on polar phases;Abidi;J. Liq. Chromatogr. Rel. Technol.,1996

5. Shape selectivity of C30 phases for RP-HPLC separation of tocopherol isomers and correlation with MAS NMR data from suspended stationary phases;Strohschein;Anal. Chem.,1998

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