Application of multi-omics combined with bioinformatics techniques to assess salinity stress response and tolerance mechanisms of Pacific oyster (Crassostrea gigas) during depuration-Reference-Cited by-同舟云学术

Application of multi-omics combined with bioinformatics techniques to assess salinity stress response and tolerance mechanisms of Pacific oyster (Crassostrea gigas) during depuration

Published:2023-06 Issue: Volume:137 Page:108779
ISSN:1050-4648
Container-title:Fish & Shellfish Immunology
language:en
Short-container-title:Fish & Shellfish Immunology

Author:

Chen Lipin,Zhang Hongwei,Shi Haohao,Li Zhaojie,Xue Changhu

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

Reference56 articles.

1. The impact of winter relocation and depuration on norovirus concentrations in pacific oysters harvested from a commercial production site;Rupnik;Food Environ. Virol.,2018

2. Molecular mechanism of protein dynamic change in Pacific oyster (Crassostrea gigas) during depuration at different salinities uncovered by mass spectrometry-based proteomics combined with bioinformatics;Chen;Food Chem.,2022

3. The effect of depuration salinity on the survival, nutritional composition, biochemical responses and proteome of Pacific oyster (Crassostrea gigas) during anhydrous living-preservation;Chen;Food Control,2022

4. Effect of salinity stress on respiratory metabolism, glycolysis, lipolysis, and apoptosis in Pacific oyster (Crassostrea gigas) during depuration stage;Chen;J. Sci. Food Agric.,2022

5. Effective reduction of Vibrio vulnificus in the Eastern oyster (Crassostrea virginica) using high salinity depuration;Larsen;Food Microbiol.,2013

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