Enzymatic hydrolysis and ethanol production using xyloglucanase and Debaromyces hansenii from tamarind kernel powder: Galactoxyloglucan predominant hemicellulose
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology,Bioengineering
Cited by 29 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Corn cob hemicelluloses as stabilizer for ice recrystallization inhibition in ice cream;Carbohydrate Polymers;2023-10
2. Comparison of Trichoderma longibrachiatum Xyloglucanase Production Using Tamarind (Tamarindus indica) and Jatoba (Hymenaea courbaril) Seeds: Factorial Design and Immobilization on Ionic Supports;Fermentation;2022-10-02
3. High‐level expression of xyloglucanase B from Rhizomucor miehei and its application in the preparation of partially hydrolyzed apple pomace xyloglucan;Food Bioengineering;2022-05-26
4. High level expression of a xyloglucanase from Rhizomucor miehei in Pichia pastoris for production of xyloglucan oligosaccharides and its application in yoghurt;International Journal of Biological Macromolecules;2021-11
5. Studies on production, optimization and machine learning-based prediction of biosurfactant from Debaryomyces hansenii CBS767;International Journal of Environmental Science and Technology;2021-09-20
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