Studies on production, optimization and machine learning-based prediction of biosurfactant from Debaryomyces hansenii CBS767
Author:
Funder
World Bank Group
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences,Environmental Chemistry,Environmental Engineering
Link
https://link.springer.com/content/pdf/10.1007/s13762-021-03639-x.pdf
Reference85 articles.
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2. Al-Qaysi SAS, Al-Haideri H, Thabit ZA et al (2017) Production, characterization, and antimicrobial activity of mycocin produced by Debaryomyces hansenii DSMZ70238. Int J Microbiol 2017:1–9. https://doi.org/10.1155/2017/2605382
3. Amaral PFF, da Silva JM, Lehocky M et al (2006) Production and characterization of a bioemulsifier from Yarrowia lipolytica. Process Biochem 41:1894–1898. https://doi.org/10.1016/j.procbio.2006.03.029
4. Banat IM, Franzetti A, Gandolfi I et al (2010) Microbial biosurfactants production, applications and future potential. Appl Microbiol Biotechnol 87:427–444. https://doi.org/10.1007/s00253-010-2589-0
5. Banat IM, Makkar RS, Cameotra SS (2000) Potential commercial applications of microbial surfactants. Appl Microbiol Biotechnol 53:495–508
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