Sensitive determination of Amaranth in foods using graphene nanomeshes-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Sensitive determination of Amaranth in foods using graphene nanomeshes

Published:2018-01 Issue: Volume:809 Page:117-124
ISSN:1572-6657
Container-title:Journal of Electroanalytical Chemistry
language:en
Short-container-title:Journal of Electroanalytical Chemistry

Author:

Wang Meiling,Cui Mingzhu,Zhao Min,Cao Hailiang

Funder

National Natural Science Foundation of China

Natural Science Foundation of Shanxi Province

Publisher

Elsevier BV

Subject

Electrochemistry,General Chemical Engineering,Analytical Chemistry

Reference40 articles.

1. Ultrasensitive and simultaneous determination of the isomers of Amaranth and Ponceau 4R in foods based on new carbon nanotube/polypyrrole composites;Wang;Food Chem.,2015

2. Electrochemical fabrication of a novel ZnO/cysteic acid nanocomposite modified electrode and its application to simultaneous determination of Sunset yellow and Tartrazine;Dorraji;Food Chem.,2017

3. Enhanced-oxidation and highly sensitive detection of Tartrazine in foodstuffs via new platform based on Poly(5-Sulfosalicylic Acid)/Cu(OH)2 nanoparticles;Arvand;Food Anal. Methods,2017

4. A new core@shell silica-coated magnetic molecular imprinted nanoparticles for selective detection of Sunset yellow in food samples;Arvand;Food Anal. Methods,2017

5. Treatment of Amaranth dye in aqueous solution by using one cell or two cells in series with active and non-active anodes;Fajardo;Electrochim. Acta,2016

Cited by 33 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A highly sensitive and selective electrochemical sensor based on polythiourea modified glassy carbon electrode for detecting fenitrothion in vegetables;International Journal of Electrochemical Science;2024-10

2. Trends in pulse voltammetric techniques applied to foodstuffs analysis: The food additives detection;Food Chemistry;2024-10

3. Recent advances in electrochemical detection of common azo dyes;Forensic Toxicology;2024-08-02

4. Recent advances in electrochemical sensors based on nanomaterials for detection of red dyes in food products: A review;Food Chemistry;2024-03

5. Detection of Amaranth and Iron in Foods by Modified Carbon Quantum Dots as a Ratiometric Fluorescence Probe;ChemistrySelect;2024-01-09

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3