Author:
Mercali Giovana Domeneghini,Sarkis Júlia Ribeiro,Jaeschke Débora Pez,Tessaro Isabel Cristina,Marczak Ligia Damasceno Ferreira
Funder
CNPq (Conselho Nacional de Desenvolvimento Científico e Tecnológico)
Mais Fruta Company
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4. Thermophysical properties of mango pulp (Mangifera indica L. cv. Tommy Atkins);Bon;Journal of Food Engineering,2010
5. Density, heat capacity and thermal conductivity of liquid egg products;Coimbra;Journal of Food Engineering,2006
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