Effects of dietary organic and inorganic selenium on the growth, selenium concentration and meat quality of juvenile grouper Epinephelus malabaricus-Reference-Cited by-同舟云学术

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Effects of dietary organic and inorganic selenium on the growth, selenium concentration and meat quality of juvenile grouper Epinephelus malabaricus

Published:2014-06 Issue: Volume:430 Page:114-119
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Lin Yu-Hung

Publisher

Elsevier BV

Subject

Aquatic Science

Reference43 articles.

1. Influence of dietary manganese source and supplementation level on pork quality during retail display;Apple;J. Muscle Foods,2005

2. Effect of supplemental iron on finishing swine performance, carcass characteristics, and pork quality during retail display;Apple;J. Anim. Sci.,2007

3. Official Methods of Analysis;Association of Official Analytical Chemists (A.O.A.C.),1995

4. Selenium in man;Burk,1976

5. Dietary Supplement Fact Sheet: Selenium;Dietary Reference Intakes,2011

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