Raman spectroscopy as an effective screening method for detecting adulteration of milk with small nitrogen-rich molecules and sucrose-Reference-Cited by-同舟云学术

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Raman spectroscopy as an effective screening method for detecting adulteration of milk with small nitrogen-rich molecules and sucrose

Published:2016-04 Issue:4 Volume:99 Page:2520-2536
ISSN:0022-0302
Container-title:Journal of Dairy Science
language:en
Short-container-title:Journal of Dairy Science

Author:

Nieuwoudt M.K.,Holroyd S.E.,McGoverin C.M.,Simpson M.C.,Williams D.E.

Funder

Fonterra Co-operative Group

New Zealand Government

Publisher

American Dairy Science Association

Subject

Genetics,Animal Science and Zoology,Food Science

Reference48 articles.

1. Detection of melamine and cyanuric acid in feed ingredients by near infrared spectroscopy and chemometrics;Abbas;J. Near Infrared Spectrosc.,2013

2. Rapid detection of economic adulterants in fresh milk by liquid chromatography-tandem mass spectrometry;Abernethy;J. Chromatogr. A,2013

3. IUPAC-consistent approach to the limit of detection in partial least-squares calibration;Allegrini;Anal. Chem.,2014

4. Fiber probe based microfluidic Raman spectroscopy;Ashok;Opt. Express,2010

5. Melamine detection by mid- and near-infrared (MIR/NIR) spectroscopy: A quick and sensitive method for dairy products analysis including liquid milk, infant formula and milk powder;Balabin;Talanta,2011

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1. Rapid detection and quantification of melamine, urea, sucrose, water, and milk powder adulteration in pasteurized milk using Fourier transform infrared (FTIR) spectroscopy coupled with modern statistical machine learning algorithms;Heliyon;2024-06

2. Detection and quantification of dicyandiamide (DCD) adulteration in milk using infrared spectroscopy: A rapid and cost-effective screening approach;Food and Humanity;2023-12

3. Au nanogap SERS substrate for the carbaryl pesticide determination in juice and milk using chemomterics;Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy;2023-09

4. Current Application of Advancing Spectroscopy Techniques in Food Analysis: Data Handling with Chemometric Approaches;Foods;2023-07-19

5. Portable and Low-Cost Colorimetric Sensor for Detection of Urea in Milk Samples;IEEE Sensors Journal;2023-07-15

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