Melamine detection by mid- and near-infrared (MIR/NIR) spectroscopy: A quick and sensitive method for dairy products analysis including liquid milk, infant formula, and milk powder
Author:
Publisher
Elsevier BV
Subject
Analytical Chemistry
Reference61 articles.
1. A review of traditional and novel detection techniques for melamine and its analogues in foods and animal feed
2. Potential of SERS for rapid detection of melamine and cyanuric acid extracted from milk
3. Melamine and the Global Implications of Food Contamination
4. Chinese Probe Unmasks High-Tech Adulteration With Melamine
5. Public-health risks of melamine in milk products
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