Cardiorespiratory physiology and swimming capacity of Atlantic salmon (Salmo salar) at cold temperatures

Abstract

ABSTRACT We investigated how acclimation to 8, 4 and 1°C, and acute cooling from 8  to 1°C, affected the Atlantic salmon's aerobic and anaerobic metabolism, and cardiac function, during a critical swim speed (Ucrit) test. This study revealed several interesting temperature-dependent effects. First, while differences in resting heart rate (fH) between groups were predictable based on previous research (range ∼28–65 beats  min−1), with values for 1°C-acclimated fish slightly higher than those of acutely exposed conspecifics, the resting cardiac output () of 1°C-acclimated fish was much lower and compensated for by a higher resting blood oxygen extraction (ṀO2/). In contrast, the acutely exposed fish had a ∼2-fold greater resting stroke volume (VS) compared with that of the other groups. Second, increases in fH (1.2- to 1.4-fold) contributed little to during the Ucrit test, and the contributions of (VS) versus ṀO2/ to aerobic scope (AS) were very different in the two groups tested at 1°C (1°C-acclimated and 8–1°C fish). Finally, Ucrit was 2.08 and 1.69 body lengths (BL) s−1 in the 8 and 4°C-acclimated groups, but only 1.27 and 1.44 BL s−1 in the 1°C-acclimated and 8–1°C fish, respectively – this lower value in 1°C versus 8–1°C fish despite higher values for maximum metabolic rate and AS. These data: support recent studies which suggest that the capacity to increase fH is constrained at low temperatures; show that cardiorespiratory function at cold temperatures, and its response to increased demands, depends on exposure duration; and suggest that AS does not constrain swimming capacity in salmon when chronically exposed to temperatures approaching their lower limit.