Development of a multi-pathogen enrichment broth for simultaneous growth of five common foodborne pathogens-Reference-Cited by-同舟云学术

Development of a multi-pathogen enrichment broth for simultaneous growth of five common foodborne pathogens

Published:2015 Issue:6 Volume:61 Page:224-231
ISSN:0022-1260
Container-title:The Journal of General and Applied Microbiology
language:en
Short-container-title:J. Gen. Appl. Microbiol.

Author:

Chen Juan¹,Tang Junni¹,Bhunia Arun K.²,Tang Cheng¹,Wang Changting¹,Shi Hui¹

Affiliation:

1. College of Life Science and Technology, Southwest University for Nationalities

2. Department of Food Science, Purdue University

Publisher

Microbiology Research Foundation

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

https://www.jstage.jst.go.jp/article/jgam/61/6/61_224/_pdf

Reference28 articles.

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3. Bruhn, J. B., Vogel, B. F., and Gram, L. (2005) Bias in the Listeria monocytogenes enrichment procedure: lineage 2 strains outcompete lineage 1 strains in university of vermont selective enrichments. Appl. Environ. Microbiol., 71, 961–967.

4. Callejón, R. M., Rodríguez-Naranjo, M. I., Ubeda, C., Hornedo-Ortega, R., Garcia-Parrilla, M. C. et al. (2015) Reported foodborne outbreaks due to fresh produce in the United States and European Union: trends and causes. Foodborne Pathog. Dis., 12, 32–38.

5. Chen, J., Guli, S., Tiemur, Y., Gu, W. X., and Li, W. R. (2001) Medium and cultivation for avian Salmonella. Chin. J. Prev. Vet. Med., 23, 137–139.

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