The inhibitory effect of natural microflora of food on growth of Listeria monocytogenes in enrichment broths-Reference-Cited by-同舟云学术

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The inhibitory effect of natural microflora of food on growth of Listeria monocytogenes in enrichment broths

Published:2011-01-31 Issue:1 Volume:145 Page:98-105
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Al-Zeyara Shaikha A.,Jarvis Basil,Mackey Bernard M.

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Cited by 48 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of Simultaneous Growth of Escherichia coli O157:H7, Salmonella spp., and Listeria monocytogenes in Ground Beef Samples in Different Growth Media;Foods;2024-07-01

2. Growth assessment of Salmonella enterica multi-serovar populations in poultry rinsates with commonly used enrichment and plating media;Food Microbiology;2024-05

3. Development and Application of Four Foodborne Pathogens by TaqMan Multiplex Real-Time PCR;Foodborne Pathogens and Disease;2024-04-02

4. Cultured Meat Safety Research Priorities: Regulatory and Governmental Perspectives;Foods;2023-07-08

5. Microbiome and Physicochemical Features Associated with Differential Listeria monocytogenes Growth in Soft, Surface-Ripened Cheeses;Applied and Environmental Microbiology;2023-04-26

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