10.4327/jsnfs.36.163-Reference-Cited by-同舟云学术

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10.4327/jsnfs.36.163

Published:1983 Issue:3 Volume:36 Page:163-168
ISSN:1883-2849
Container-title:Nippon Eiyo Shokuryo Gakkaishi
language:ja
Short-container-title:JJSNFS

Author:

IKEGAMI Sachie,TSUCHIHASHI Noboru,NAGAYAMA Sumiko,HARADA Hirokazu,NISHIDE Eiichi,INNAMI Satoshi

Publisher

Japanese Society of Nutrition and Food Science

Subject

General Materials Science

Cited by 11 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Rheological and microstructural properties of porcine gastric digesta and diets containing pectin or mango powder;Carbohydrate Polymers;2016-09

2. Crystalline Cellulose Reduces Plasma Glucose Concentrations and Stimulates Water Absorption by Increasing the Digesta Viscosity in Rats;The Journal of Nutrition;2005-09

3. Easy Preparation of Dietary Fiber with the High Water-Holding Capacity from Food Sources;Plant Foods for Human Nutrition;2005-01

4. Effects of Mannooligosaccharides from Coffee on Microbiota and Short Chain Fatty Acids in Rat Cecum;Food Science and Technology Research;2004

5. Changes in apparent metabolizable energy and digestive tract of broiler chickens fed diets containing irradiated meat-bone meal;Radiation Physics and Chemistry;2003-05

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