Publisher
Public Library of Science (PLoS)
Reference64 articles.
1. Vital signs: multistate foodborne outbreaks-United States, 2010–2014;SJ Crowe;MMWR Morb Mortal Wkly Rep,2015
2. Outbreaks attributed to fresh leafy vegetables, United States, 1973–2012;K Herman;Epidemiol. Infect,2015
3. Microbiological quality and safety of minimally processed fruits in the marketplace of southern Portugal;A Graça;Food Control,2017
4. Scharff RL. Health-related costs from foodborne illness in the United States. The Produce Safety Project at Georgetown University. 2010. Available from: http://citeseerx.ist.psu.edu/viewdoc/download?doi=10.1.1.172.4518&rep=rep1&type=pdf [cited 2018].
5. An outbreak of Escherichia coli O157: H7 infections associated with leaf lettuce consumption;M-L Ackers;J. Infect. Dis,1998
Cited by
21 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献