The effect of sheep-rumen contents on unsaturated fatty acids
Author:
Affiliation:
1. Fats Research Laboratory, Wellington
2. Plant Chemistry Laboratory, Palmerston North
3. Dominion Laboratory, Department of Scientific and Industrial Research, Wellington, New Zealand
Publisher
Portland Press Ltd.
Link
https://portlandpress.com/biochemj/article-pdf/67/2/328/806275/bj0670328.pdf
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