Fabrication, characterization, and application of Pickering emulsion stabilized by tea (<i>Camellia sinensis</i> (L.) O. Kuntze) waste microcrystalline cellulose-Reference-Cited by-同舟云学术

Fabrication, characterization, and application of Pickering emulsion stabilized by tea (Camellia sinensis (L.) O. Kuntze) waste microcrystalline cellulose

Published:2022-04-24 Issue: Volume: Page:1-11
ISSN:0193-2691
Container-title:Journal of Dispersion Science and Technology
language:en
Short-container-title:Journal of Dispersion Science and Technology

Author:

Zheng Ruiting¹,Zhao Tong¹,Lin Xiaorong¹,Chen Zhongzheng¹,Li Bin¹,Zhang Yuanyuan¹

Affiliation:

1. College of Food Science, South China Agricultural University, Guangzhou, China

Funder

Agricultural Science and Technology Innovation Ability Construction Project from Ministry of Agriculture and Rural Affairs of the People's Republic of China

Publisher

Informa UK Limited

Subject

Polymers and Plastics,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://www.tandfonline.com/doi/pdf/10.1080/01932691.2022.2063883

Reference59 articles.

1. National Bureau of Statistics of China, Statistical communiqué of the People's Republic of China on the 2020 national economic and social development. http://www.stats.gov.cn/tjsj/zxfb/202102/t20210227_1814154.html. 2021 (accessed March 2, 2021).

2. CHAMU: An effective approach for improving the recycling of tea waste

3. Effects of spent tea leaf powder on the properties and functions of cellulose green composite films

4. Effects of supplementation with green tea by-products on growth performance, meat quality, blood metabolites and immune cell proliferation in goats

5. Exploring the possible neuroprotective and antioxidant potency of lycopene against acrylamide-induced neurotoxicity in rats’ brain

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