Diet with LPP for renal patients increases daily energy expenditure and improves motor function in Parkinsonian patients with motor fluctuations-Reference-Cited by-同舟云学术

Diet with LPP for renal patients increases daily energy expenditure and improves motor function in Parkinsonian patients with motor fluctuations

Published:2007-06 Issue:3-4 Volume:10 Page:129-135
ISSN:1028-415X
Container-title:Nutritional Neuroscience
language:en
Short-container-title:Nutritional Neuroscience

Author:

Barichella Michela,Savardi Chiara,Mauri Andrea,Marczewska Agnieszka,Vairo Antonella,Baldo Cinzia,Massarotto Arianna,Cordara Sara Elisabetta,Pezzoli Gianni

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1080/10284150701414046

Reference21 articles.

1. Parkinson's disease: medical and surgical treatment

2. Special low-protein foods ameliorate postprandialoff in patients with advanced Parkinson's disease

3. Amount and distribution of dietary protein affects clinical response to levodopa in Parkinson's disease

4. Validity of a Multi-Sensor Armband in Estimating Rest and Exercise Energy Expenditure

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