Ozone as a Fungicidal and Detoxifying Agent to Maize Contaminated with Fumonisins-Reference-Cited by-同舟云学术

Ozone as a Fungicidal and Detoxifying Agent to Maize Contaminated with Fumonisins

Published:2021-05-21 Issue:1 Volume:44 Page:38-49
ISSN:0191-9512
Container-title:Ozone: Science & Engineering
language:en
Short-container-title:Ozone: Science & Engineering

Author:

Ribeiro Daniel Francis¹,Faroni Lêda Rita D’ Antonino¹^ORCID,Pimentel Marco Aurélio Guerra²,Prates Lucas Henrique Figueiredo³^ORCID,Heleno Fernanda Fernandes⁴^ORCID,De Alencar Ernandes Rodrigues¹^ORCID

Affiliation:

1. Department of Agricultural Engineering, Federal University of Viçosa, Viçosa, MG, 36570-900, Brazil

2. Embrapa Maize & Sorghum, Sete Lagoas, MG, 35701-970, Brazil

3. Department of Insect Biotechnology in Plant Protection, Justus-Liebig-Universität Giessen, 35394, Germany

4. Serviço Autônomo De Água E Esgoto, Senador Firmino, MG, 36540-000, Brazil

Funder

CAPES

Fundação de Amparo à Pesquisa do Estado de Minas Gerais

Publisher

Informa UK Limited

Subject

Environmental Chemistry,Environmental Engineering

Link

https://www.tandfonline.com/doi/pdf/10.1080/01919512.2021.1924616

Reference81 articles.

1. A Review of Mycotoxins in Food and Feed Products in Portugal and Estimation of Probable Daily Intakes

2. Effect of different ozone treatments on aflatoxin degradation and physicochemical properties of pistachios

3. Decomposition kinetics of gaseous ozone in peanuts

4. Efficacy of ozone as a fungicidal and detoxifying agent of aflatoxins in peanuts

5. Ozone technology to reduce zearalenone contamination in whole maize flour: degradation kinetics and impact on quality

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