Bioprospecting of Omega 3 Fatty Acid from Silkworm Pupal Oil: From Molecular Mechanism to Biological Activities
Author:
Affiliation:
1. Department of Zoology, Babasaheb Bhimrao Ambedkar University, Vidya Vihar, Raibareli Road, Lucknow, 226025, India
2. Department of Chemistry, ARSD College, Delhi University, New Delhi-110021, India
Funder
Science and Engineering Research Board
Publisher
Informa UK Limited
Subject
Complementary and alternative medicine,Drug Discovery,Plant Science,Pharmacology,Agricultural and Biological Sciences (miscellaneous),Toxicology
Link
https://www.tandfonline.com/doi/pdf/10.1080/22311866.2020.1862704
Reference53 articles.
1. Tvrzicka, E., Kremmyda, L.S., Stankova, B., Zak, A. (2011). Fatty acids as biocompounds: their role in human metabolism, health and disease-a review. Part 1: classification, dietary sources and biological functions. Biomedical Papers of the Medical Faculty of Palacky University in Olomouc. 155.
2. Omega-3 Polyunsaturated Fatty Acids and Their Health Benefits
3. Silkworm pupae oil exerts hypercholesterolemic and antioxidant effects in high-cholesterol diet-fed rats
4. Docosahexaenoic acid (DHA), a fundamental fatty acid for the brain: New dietary sources
5. Targeting n-3 Polyunsaturated Fatty Acids in Non-Alcoholic Fatty Liver Disease
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