Knowing everything from soup to dessert: an exploratory study to describe what characterises students’ vocational knowledge
Author:
Affiliation:
1. Research Group Vocational Education, Utrecht University of Applied Sciences, Utrecht, The Netherlands
2. Department of Education, Utrecht University, Utrecht, The Netherlands
Publisher
Informa UK Limited
Subject
Education
Link
https://www.tandfonline.com/doi/pdf/10.1080/13636820.2018.1437065
Reference48 articles.
1. Revealing conceptual understanding of international business
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