Effect of microbial phytase supplementation on P digestibility in pigs: a meta-analysis
Author:
Affiliation:
1. Institute of Animal Science, University of Hohenheim, Stuttgart, Germany
Publisher
Informa UK Limited
Subject
General Veterinary,Animal Science and Zoology,General Medicine
Link
https://www.tandfonline.com/doi/pdf/10.1080/1745039X.2019.1687249
Reference106 articles.
1. The efficacy of a new 6-phytase obtained from Buttiauxella spp. expressed in Trichoderma reesei on digestibility of amino acids, energy, and nutrients in pigs fed a diet based on corn, soybean meal, wheat middlings, and corn distillers' dried grains with solubles
2. High dose of phytase on apparent and standardized total tract digestibility of phosphorus and apparent total tract digestibility of calcium in canola meals from Brassica napus black and Brassica juncea yellow fed to growing pigs
3. True digestibility of phosphorus in canola and soybean meals for growing pigs: Influence of microbial phytase1
4. Standardized total tract digestibility of phosphorus in copra meal, palm kernel expellers, palm kernel meal, and soybean meal fed to growing pigs
5. Performance and phosphorus balance of pigs fed diets formulated on the basis of values for standardized total tract digestibility of phosphorus
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