Honey as source of natural antioxidants
Author:
Publisher
Informa UK Limited
Subject
Insect Science
Link
http://www.tandfonline.com/doi/pdf/10.1080/10256018808623883
Reference127 articles.
1. Floral-type identification and quality evaluation of some honey types
2. Physico-chemical, rheological, calorimetric and dielectric behavior of selected Indian honey
3. Evaluation of antioxidant activity, phenolic, mineral contents and some physicochemical properties of several pine honeys collected from Western Anatolia
4. Evaluation of the phenolic contents and antioxidant capacities of two Malaysian floral honeys
5. Physico-chemical and bioactive properties of different floral origin honeys from Romania
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