Valorization of Beet-Processing Sugar Factory by-Products for in-situ Gluconic Acid Production by using Aspergillus Niger Fermentation-Reference-Cited by-同舟云学术

Valorization of Beet-Processing Sugar Factory by-Products for in-situ Gluconic Acid Production by using Aspergillus Niger Fermentation

Published:2022-09-16 Issue:2 Volume:25 Page:410-421
ISSN:0972-1525
Container-title:Sugar Tech
language:en
Short-container-title:Sugar Tech

Author:

Kelleci Kübra,Altundoğan H. Soner^ORCID,Tanyıldızı M. Şaban

Funder

Firat University Scientific Research Projects Management Unit

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science

Link

https://link.springer.com/content/pdf/10.1007/s12355-022-01206-3.pdf

Reference49 articles.

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2. Ahmed, A.S., S.S. Farag, I.A. Hassan, and H.W. Botros. 2015. Production of gluconic acid by using some irradiated microorganisms. Journal of Radiation Research and Applied Sciences 8: 374–380. https://doi.org/10.1016/j.jrras.2015.02.006.

3. Ajala, E.O., M.A. Ajala, D.S. Ogunniyi, and M.O. Sunmonu. 2017. Kinetics of gluconic acid production and cell growth in a batch bioreactor by Aspergillus niger using breadfruit hydrolysate. Journal of Food Process Engineering 40: e12461. https://doi.org/10.1111/jfpe.12461.

4. Amaniampong, P.N., K. Li, X. Jia, B. Wang, A. Borgna, and Y. Yang. 2014. Titania-supported gold nanoparticles as efficient catalysts for the oxidation of cellobiose to organic acids in aqueous medium. ChemCatChem 6: 2105–2114. https://doi.org/10.1002/cctc.201402096.

5. Amaniampong, P.N., A.Y. Booshehri, X. Jia, Y. Dai, B. Wang, S.H. Mushrif, A. Borgna, and Y. Yang. 2015. High-temperature reduction improves the activity of rutile TiO2 nanowires-supported gold-copper bimetallic nanoparticles for cellobiose to gluconic acid conversion. Applied Catalysis a: General 505: 16–27. https://doi.org/10.1016/j.apcata.2015.07.027.

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