Kinetics of gluconic acid production and cell growth in a batch bioreactor by Aspergillus niger using breadfruit hydrolysate-Reference-Cited by-同舟云学术

Kinetics of gluconic acid production and cell growth in a batch bioreactor by Aspergillus niger using breadfruit hydrolysate

Published:2016-08-16 Issue:3 Volume:40 Page:e12461
ISSN:0145-8876
Container-title:Journal of Food Process Engineering
language:en
Short-container-title:Journal of Food Process Engineering

Author:

Ajala E. O.¹,Ajala M. A.²,Ogunniyi D. S.¹,Sunmonu M. O.³

Affiliation:

1. Department of Chemical Engineering; University of Ilorin; Ilorin Kwara State Nigeria

2. Department of Chemical Engineering; Ladoke Akintola University of Technology; Ogbomoso Oyo State Nigeria

3. Department of Food and Bioprocess Engineering; University of Ilorin; Ilorin Kwara State Nigeria

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpe.12461/fullpdf

Reference20 articles.

1. Kinetic study of gluconic acid batch fermentation by Aspergillus niger;Akbarningrum;World Academy of Science, Engineering and Technology,2009

2. The effect of iron on gluconic acid production by aureobasidium Pullulans;Anastassiadis;The Open Biotechnology Journal,2008

3. Enzymatic hydrolysis of breadfruit starch: case study with utilisation for gluconic acid production;Betiku;Ife Journal of Technology,2010

4. Optimization of breadfruit hydrolysate medium for gluconic acid production by filamentous fungus Aspergillus niger;Betiku;Ife Journal of Technology,2011

5. Unstructured models for lactic acid fermentation - a review;Bouguettoucha;Food Technology and Biotechnology,2011

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Co-production of Gluconic Acid and Fructo-oligosaccharides by Aureobasidium pullulans from Sugarcane Molasses: Effect of Oxygen Transfer Rate in Stirred Tank and Airlift Bioreactors;Food and Bioprocess Technology;2023-09-13

2. Enhancement of gluconic acid production by Aspergillus niger from by‐products as glucose source using pressurized air conditions;Journal of Chemical Technology & Biotechnology;2023-06-05

3. Current Insights in Fungal Importance—A Comprehensive Review;Microorganisms;2023-05-24

4. Biological production of organic acids by filamentous fungi;Current Developments in Biotechnology and Bioengineering;2023

5. Valorization of Beet-Processing Sugar Factory by-Products for in-situ Gluconic Acid Production by using Aspergillus Niger Fermentation;Sugar Tech;2022-09-16