Enzymatic Coagulation of Milk
Author:
Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4939-2800-2_11
Reference117 articles.
1. Acero-Lopez A, Alexander M, Corredig M (2010) Diffusing wave spectroscopy and rheological studies of rennet-induced gelation of skim milk in the presence of pectin and κ-carrageenan. Int Dairy J 20:328–335
2. Aichinger PA, Michel M, Servais C, Dillmann M-L, Rouvet M, D’Amico N, Zink R, Klostermeyer H, Horne DS (2003) Fermentation of a skim milk concentrate with Streptococcus thermophilus and chymosin: structure, viscoelasticity and syneresis of gels. Colloids Surf B Biointerfaces 31:243–255
3. Alexander M, Dalgleish DG (2004) Application of transmission diffusing wave spectroscopy to the study of gelation of milk by acidification and rennet. Colloids Surf B Biointerfaces 38:83–90
4. Alexander M, Dalgleish DG (2005) Interactions between denatured serum proteins and casein micelles studied by diffusing wave spectroscopy. Langmuir 21:11380–11386
5. Anema SG, Klostermeyer H (1996) ζ-Potentials of casein micelles from reconstituted skim milk heated at 120°C. Int Dairy J 6:673–687
Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Aggregation behavior of micellar casein during in vitro simulated digestion triggered by serum Ca2+ in the gastric fluids;Colloids and Surfaces A: Physicochemical and Engineering Aspects;2024-11
2. Structure and digestibility of bovine casein complexes formed by enriching κ- and β-caseins in micellar casein concentrate together with minerals adjustment;International Dairy Journal;2024-07
3. Gastric coagulation and postprandial amino acid absorption of milk is affected by mineral composition: a randomized crossover trial;Food & Function;2024
4. Optimization of Extracts Enriched in Milk Fat Globule Membrane from Buttermilk Using Response Surface Methodology;2024
5. Cows’ and buffalo milk for cooked fresh cheese: preliminary comparison of the cheese-making efficiency and quality of griddled acid/heat-coagulated Paneer and rennet-coagulated Tosella/Schiz;Italian Journal of Animal Science;2023-12-25
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3