Ionic liquid synergistic effect between preparation of hybrid supports and immobilization of lipase applied to esters production
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Funder
Coordenação de Aperfeiçoamento de Pessoal de Nível Superior
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s10973-020-10408-4.pdf
Reference57 articles.
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2. Badgujar VC, Badgujar KC, Yeole PM, Bhanage BM. Immobilization of Rhizomucor miehei lipase on a polymeric film for synthesis of important fatty acid esters: kinetics and application studies. Bioprocess Biosyst Eng. 2017;40(10):1463–78. https://doi.org/10.1007/s00449-017-1804-0.
3. Barbosa MS, Freire CCC, Almeida LC, Freitas LS, Souza RL, Pereira EB et al. Optimization of the enzymatic hydrolysis of Moringa oleifera Lam oil using molecular docking analysis for fatty acid specificity. Biotechnol Appl Biochem. 2019. https://doi.org/10.1002/bab.1793.
4. Brady D, Jordaan J, Simpson C, Chetty A, Arumugam C, Moolman FS. Spherezymes: A novel structured self-immobilisation enzyme technology. BMC Biotechnol. 2008;8(1):8. https://doi.org/10.1186/1472-6750-8-8.
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