Publisher
Springer Science and Business Media LLC
Subject
Horticulture,Plant Science,Agronomy and Crop Science
Reference132 articles.
1. Abadias, M., Benabarre, A., Teixidó, N., Usall, J., & Viñas, I. (2001). Effect of freeze drying and protectans on viability of the biocontrol yeast Candida sake. International Journal of Food Microbiology, 65, 173–182.
2. Abadias, M., Teixidó, N., Usall, J., & Viñas, I. (2003). Optimization of growth conditions of the postharvest biocontrol agent Candida sake CPA-1 in a lab-scale fermenter. Journal of Applied Microbiology, 95, 301–309.
3. Abadias, M., Usall, J., Teixidó, N., & Viñas, I. (2003). Liquid formulation of the postharvest biocontrol agent Candida sake CPA-1 in isotonic solutions. Phytopathology, 93, 436–442.
4. Abadias, M., Teixidó, N., Usall, J., Solsona, C., & Viñas, I. (2005). Survival of the postharvest biocontrol yeast Candida sake CPA-1 after dehydratation by spray-drying. Biocontrol Science and Technology, 15, 835–846.
5. Adaskaveg, J. E., & Förster, H. (2010). New developments in postharvest fungicide registrations for edible horticultural crops and use strategies in the United States. In D. Prusky & M. L. Gullino (Eds.), Post-harvest pathology Series: Plant pathology in the 21st century, (vol. 2: pp. 107–111). Springer.
Cited by
233 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献