The Optimal Lipid Formulation in Enteral Feeding in Critical Illness: Clinical Update and Review of the Literature
Author:
Publisher
Springer Science and Business Media LLC
Subject
Gastroenterology,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s11894-011-0203-y.pdf
Reference45 articles.
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2. Calder PC, Dangour AD, Diekman C, et al. Essential fats for future health. Proceedings of the 9th Unilever Nutrition Symposium, 26–27 May 2010. Eur J Clin Nutr. 2010;64 Suppl 4:S1–13.
3. Roy CC, Bouthillier L, Seidman E, Levy E. New lipids in enteral feeding. Curr Opin Clin Nutr Metab Care. 2004;7(2):117–22.
4. Mizota T, Fujita-Kambara C, Matsuya N, et al. Effect of dietary fatty acid composition on Th1/Th2 polarization in lymphocytes. JPEN J Parenter Enteral Nutr. 2009;33(4):390–6.
5. Calder PC, Deckelbaum RJ. Harmful, harmless or helpful? The n-6 fatty acid debate goes on. Curr Opin Clin Nutr Metab Care. 2011;14(2):113–4.
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