Elucidation of the chemical structure of a novel antioxidant, rosmaridiphenol, isolated from rosemary
Author:
Affiliation:
1. ; Department of Food Science, Cook College, New Jersey Agricultural Experiment Station, Rutgers; The State University of New Jersey; 08903 New Brunswick NJ
2. Lever Brother Company; 45 River Road 07020 Edgewater NJ
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Reference13 articles.
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4. Production and use of natural antioxidants
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