Author:
Aneesh P. A.,Anandan R.,Kumar Lekshmi R. G.,Ajeeshkumar K. K.,Kumar K. Ashok,Mathew Suseela
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Reference69 articles.
1. MPEDA, M. (2018) Annual Report of Marine Products Export Development Authority (MPEDA), 2017-28.
https://www.mpeda.gov.in/MPEDA/admin/app/webroot/files/annualreport/1550120514MPEDAAR201718.pdf
. Accessed 14 Feb 2020
2. Sachindra NM, Bhaskar N, Mahendrakar NS (2005) Carotenoids in different body components of Indian shrimps. J Sci Food Agric 85:167–172.
https://doi.org/10.1002/jsfa.1977
3. Xu Y, Bajaj M, Schneider R, Grage SL, Ulrich AS, Winter J, Gallert C (2013) Transformation of the matrix structure of shrimp shells during bacterial deproteination and demineralization. Microb Cell Factories 12(90):90
4. Koutinas AA, Vlysidis A, Pleissner D, Kopsahelis N, Garcia IL, Kookos IK, Papanikolaou S, Kwan TH, Lin CSK (2014) Valorization of industrial waste and by-product streams via fermentation for the production of chemicals and biopolymers. Chem Soc Rev 43:2587–2627
5. Sánchez-Camargo AP, Martinez-Correa HA, Paviani LC, Cabral FA (2011) Supercritical CO2 extraction of lipids and astaxanthin from Brazilian redspotted shrimp waste (Farfantepenaeus paulensis). J Supercrit Fluids 56:164–173
Cited by
35 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献