The use of tucumã oil (Astrocaryum vulgare) in alloxan-induced diabetic mice: effects on behavior, oxidant/antioxidant status, and enzymes involved in brain neurotransmission-Reference-Cited by-同舟云学术

The use of tucumã oil (Astrocaryum vulgare) in alloxan-induced diabetic mice: effects on behavior, oxidant/antioxidant status, and enzymes involved in brain neurotransmission

Published:2017-06-02 Issue:1-2 Volume:436 Page:159-166
ISSN:0300-8177
Container-title:Molecular and Cellular Biochemistry
language:en
Short-container-title:Mol Cell Biochem

Author:

Baldissera Matheus D.^ORCID,Souza Carine F.,Grando Thirssa H.,Sagrillo Michele R.,da Silva Aleksandro S.,Stefani Lenita M.,Monteiro Silvia G.

Publisher

Springer Science and Business Media LLC

Subject

Cell Biology,Clinical Biochemistry,Molecular Biology,General Medicine

Link

http://link.springer.com/article/10.1007/s11010-017-3087-9/fulltext.html

Reference38 articles.

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3. Northam E, Rankins D, Cameron FJ (2006) Therapy insight: the impact of type 1 diabetes on brain development and function. Nat Clin Pract Neurol 2:78–86

4. Stefanello N, Schmatz R, Pereira LB, Rubin MA, da Rocha JBT, Facco G, Pereira ME, Mazzanti CMA, Passamonti S, Rodrigues MV, Carvalho FB, Da Rosa MM, Gutierres JM, Cardoso AM, Morsch VM, Schetinger MRC (2014) Effects of chlorogenic acid, caffeine, and coffee on behavioral and biochemical parameters of diabetic rats. Mol Cell Biochem 388:277–286

5. Ahmed N, Thornalley PJ (2007) Advanced glycation endproducts: what is their relevance to diabetic complications? Diabetes Obes Metab 9:233–245

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