Tryptic hydrolysis of caseinomacropeptide in membrane reactor: Preparation of bioactive peptides-Reference-Cited by-同舟云学术

Tryptic hydrolysis of caseinomacropeptide in membrane reactor: Preparation of bioactive peptides

Published:1992-09 Issue:9 Volume:14 Page:805-810
ISSN:0141-5492
Container-title:Biotechnology Letters
language:en
Short-container-title:Biotechnol Lett

Author:

Bouhallab S,Mollě D,Léonil J

Publisher

Springer Science and Business Media LLC

Subject

General Medicine,Biotechnology,Bioengineering,Applied Microbiology and Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF01029143.pdf

Reference14 articles.

1. Bidlingmeyer, B.A., Cohen, S.A. and Tarvin, T.L. (1984). J. Chromatogr. 336, 93–104.

2. Bressolier P., Petit, J.M., and Julien, R. (1988). Biotechnol. Bioeng. 31, 650–658.

3. Brulé, G., Roger, L., Fauquant, J. and Piot, M. (1980). Brevet français no 8002281.

4. Cheryan, M. and Deeslie, W.D. (1983). JAOCS. 60, 1112–1115.

5. Cheryan, M. and Mehaia, M.A. (1986). Membrane biorectors. In: Membrane separations in biotechnology, C.W. McGregor, Ed, pp 255–301. Marcel Dekker, Inc. NY.

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Protein Hydrolysates and Biopeptides;Advances in Food and Nutrition Research;2017

2. Milk-derived Bioactive Components from Fermentation;Milk and Dairy Products as Functional Foods;2014-03-28

3. Emulsifying Peptides from the Tryptic Hydrolysis of Casein;Journal of Food Science;2006-05-31

4. Functional Properties of Bioactive Peptides Derived From Meat Proteins;Advanced Technologies For Meat Processing;2006-03-21

5. Biochemical Properties of Peptides Encrypted in Bovine Milk Proteins;Current Medicinal Chemistry;2005-08-01