Development of molecular markers for detecting almond, peanut, pine nut, and walnut in commercial food using quantitative real-time PCR-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Development of molecular markers for detecting almond, peanut, pine nut, and walnut in commercial food using quantitative real-time PCR

Published:2018-04-07 Issue:3 Volume:61 Page:345-354
ISSN:2468-0834
Container-title:Applied Biological Chemistry
language:en
Short-container-title:Appl Biol Chem

Author:

Kim Ju Hee,Hong Joo Young,Moon Jun-Cheol,Kwon Kisung,Jang Cheol Seong

Publisher

Springer Science and Business Media LLC

Subject

Organic Chemistry,General Biochemistry, Genetics and Molecular Biology

Link

http://link.springer.com/article/10.1007/s13765-018-0365-5/fulltext.html

Reference38 articles.

1. Grosso G, Estruch R (2016) Nut consumption and age-related disease. Maturitas 84:11–16

2. Ros E (2010) Health benefits of nut consumption. Nutrients 2:652–682

3. López-Calleja IM, de la Cruz S, Pegels N, González I, Martín R, García T (2014) Sensitive and specific detection of almond (Prunus dulcis) in commercial food products by real-time PCR. LWT Food Sci Technol 56:31–390

4. Costa J, Mafra I, Carrapatoso I, Oliveira MB (2012) Almond allergens: molecular characterization, detection, and clinical relevance. J Agric Food Chem 60(6):1337–1349

5. Wen HW, Borejsza-Wysocki W, DeCory TR, Durst RA (2007) Peanut allergy, peanut allergens, and methods for the detection of peanut contamination in food products. Compr Rev Food Sci Food Saf 6(2):47–58

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Disposable amperometric biotool for peanut detection in processed foods by targeting a chloroplast DNA marker;Talanta;2024-09

2. Development of a SYBR Green Real-Time PCR method for the detection of Coffea arabica and C. canephora using chloroplast genes;Food Science and Biotechnology;2024-06-25

3. Rosaceae food allergy: a review;Critical Reviews in Food Science and Nutrition;2022-03-03

4. Detection of Peanut Allergen by Real-Time PCR: Looking for a Suitable Detection Marker as Affected by Processing;Foods;2021-06-18

5. Variability of Chemical Profile in Almonds (Prunus dulcis) of Different Cultivars and Origins;Foods;2021-01-13

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3