Moderate walnut consumption improved lipid profile, steroid hormones and inflammation in trained elderly men: a pilot study with a randomized controlled trial-Reference-Cited by-同舟云学术

Moderate walnut consumption improved lipid profile, steroid hormones and inflammation in trained elderly men: a pilot study with a randomized controlled trial

Published:2021 Issue:2 Volume:38 Page:245-252
ISSN:0860-021X
Container-title:Biology of Sport
language:
Short-container-title:bs

Author:

Kamoun Anis,Hammouda Omar,Turki Mouna,Maaloul Rami,Chtourou Mohamed,Bouaziz Mohamed,Driss Tarak,Souissi Nizar,Chamari Karim,Ayadi Fatma

Publisher

Termedia Sp. z.o.o.

Subject

Physiology (medical),Physical Therapy, Sports Therapy and Rehabilitation,Orthopedics and Sports Medicine

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1. Concurrent training associated with moderate walnut consumption improved isokinetic strength, subjective sleep quality, cognitive performance and postural balance in elderly active men: a randomized controlled trial;Aging Clinical and Experimental Research;2024-02-29

2. Can different types of tree nuts and peanuts induce varied effects on specific blood lipid parameters? A systematic review and network meta-analysis;Critical Reviews in Food Science and Nutrition;2023-12-28

3. Effect of Alpha-Linolenic Acid Supplementation on Cardiovascular Disease Risk Profile in Individuals with Obesity or Overweight: A Systematic Review and Meta-Analysis of Randomized Controlled Trials;Advances in Nutrition;2023-11

4. Tree Nut and Peanut Consumption and Risk of Cardiovascular Disease: A Systematic Review and Meta-Analysis of Randomized Controlled Trials;Advances in Nutrition;2023-09

5. Recent advances on the effect of nut consumption on cognitive improvement;Food Frontiers;2023-08-07