Evaluating post harvest opportunities and constraints to utilization and marketing of African leafy vegetables in Cameroon
Author:
Publisher
African Journals Online (AJOL)
Subject
Agricultural and Biological Sciences (miscellaneous),Development,Food Science
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Vegetative propagation of F1 tomato hybrid (Solanum lycopersicum L.) using different rooting media and stem-nodal cuttings;Journal of Agriculture and Food Research;2023-03
2. N-Credits from Different Maturing Cowpea Varieties to Carrot in Rotation;American Journal of Plant Sciences;2023
3. Sources, preservation and quality status of some locally cultivated vegetable seeds in Ndop, Northwest region, Cameroon;Journal of Yeast and Fungal Research;2022-06-30
4. Food safety issues in fresh produce supply chain with particular reference to sub-Saharan Africa;Food Control;2021-05
5. Identifying Potential Markets for African Leafy Vegetables: Case Study of Farming Households in Limpopo Province, South Africa;International Journal of Agronomy;2020-12-08
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