A Hybrid Network Based on GAN and CNN for Food Segmentation and Calorie Estimation

Author:

Jaswanthi R.1,Amruthatulasi E.1,Bhavyasree Ch.1,Satapathy Ashutosh1

Affiliation:

1. VR Siddhartha Engineering College,Department of CSE,Vijayawada,India

Publisher

IEEE

Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Evolution of Artificial Intelligence Based Burned Calories Prediction System Using Novel Hybrid Learning Methodology;2024 Ninth International Conference on Science Technology Engineering and Mathematics (ICONSTEM);2024-04-04

2. Artificial Intelligence Technology for Food Nutrition;Nutrients;2023-10-27

3. Image-based Thai Food Recognition and Calorie Estimation using Machine Learning Techniques;2023 20th International Conference on Electrical Engineering/Electronics, Computer, Telecommunications and Information Technology (ECTI-CON);2023-05-09

4. AI4Food-NutritionFW: A Novel Framework for the Automatic Synthesis and Analysis of Eating Behaviours;IEEE Access;2023

5. A Study on Food Value Estimation From Images: Taxonomies, Datasets, and Techniques;IEEE Access;2023

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