A 3D dynamic biomechanical swallowing model for training and diagnosis of dysphagia
Author:
Publisher
IEEE
Link
http://xplorestaging.ieee.org/ielx7/7150573/7163789/07164134.pdf?arnumber=7164134
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Correlation between forces acting on bolus and bolus behavior during swallowing using graph matrix obtained from computer simulations with the MPS method;Food Science and Technology Research;2024
2. Development and Preliminary Validity Evaluation of Numerical Simulation of Human Swallowing Using a Particle Method;Japan Journal of Food Engineering;2023-09-15
3. Towards designing dysphagia foods: Recent advances in influencing factors and computer modeling for the swallowing of thickened fluids;Trends in Food Science & Technology;2023-07
4. Visualization of Aspiration due to Changes in Rheological and Tribological Parameters Using a Three-Dimensional Swallowing Simulator;Nihon Reoroji Gakkaishi;2023-06-15
5. Newtonian and non-Newtonian food bolus behaviors obtained from validated swallowing simulator based on moving particle simulation;Food Science and Technology Research;2023
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