Successes and challenges in the sustainable cultivation of edible mycorrhizal fungi – furthering the dream-Reference-Cited by-同舟云学术

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Successes and challenges in the sustainable cultivation of edible mycorrhizal fungi – furthering the dream

Published:2021-01-20 Issue:1 Volume:62 Page:10-28
ISSN:1340-3540
Container-title:Mycoscience
language:en
Short-container-title:

Author:

Guerin-Laguette Alexis¹

Affiliation:

1. Microbial Systems for Plant Protection, The New Zealand Institute for Plant & Food Research Limited

Publisher

The Mycological Society of Japan

Subject

Ecology, Evolution, Behavior and Systematics

Link

https://www.jstage.jst.go.jp/article/mycosci/62/1/62_MYC520/_pdf

Reference167 articles.

1. Águeda,B., Parladé,J., Fernández-Toirán,L. M., Cisneros,O., de Miguel,A. M., Modrego,M. P., Martínez-Peña,F., & Pera,J. (2008). Mycorrhizal synthesis between Boletus edulis species complex and rockroses (Cistus sp.). Mycorrhiza, 18, 443–449. https://link.springer.com/article/10.1007/s00572-008-0192-3

2. Alexander,S. J., Pilz,D., Weber,N. S., Brown,Ed., & Rockwell,V. A. (2002). Mushrooms, trees, and money: value estimates of commercial mushrooms and timber in the Pacific Northwest. Environmental Management, 30, 129–141. https://link.springer.com/article/10.1007/s00267-002-2610-1

3. Álvarez-Lafuente,A., Benito-Matías,L. F., Peñuelas-Rubira,J. L., & Suz,L. M. (2018). Multi-cropping edible truffles and sweet chestnuts: production of high-quality Castanea sativa seedlings inoculated with Tuber aestivum, its ecotype T. uncinatum, T. brumale, and T. macrosporum. Mycorrhiza, 28, 29–38. https://doi.org/10.1007/s00572-017-0805-9

4. Amicucci,A., Zambonelli,A., Giomaro,G., Potenza,L., & Stocchi,V. (1998). Identification of ectomycorrhizal fungi of the genus Tuber by species-specific ITS primers. Molecular Ecology, 7, 273–277.

5. Andrés-Alpuente,A., Sánchez,S., Martín,M., Aguirre,Á. J., & Barriuso,J. J. (2014). Comparative analysis of different methods for evaluating quality of Quercus ilex seedlings inoculated with Tuber melanosporum. Mycorrhiza, 24, 29–37. https://doi.org/10.1007/s00572-014-0563-x

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