Effect of maturity at harvest on yield, chemical composition, and in situ degradability for annual cereals used for swath grazing-Reference-Cited by-同舟云学术

Effect of maturity at harvest on yield, chemical composition, and in situ degradability for annual cereals used for swath grazing

Author:

Rosser C. L.¹,Górka P.¹²,Beattie A. D.³,Block H. C.⁴,McKinnon J. J¹,Lardner H. A.¹⁵,Penner G. B.¹

Affiliation:

1. Department of Animal and Poultry Science, University of Saskatchewan, Saskatoon, SK S7N 5A8, Canada

2. Department of Animal Nutrition and Feed Management, University of Agriculture in Krakow, al. Mickiewicza 24/28, 30-059 Krakow, Poland

3. Department of Plant Sciences, University of Saskatchewan, Saskatoon, SK S7N 5A8, Canada

4. Agriculture and Agri-Food Canada, Brandon, MB R7A 5Y3, Canada

5. Western Beef Development Centre, Humbolt, SK S0K 2A0, Canada

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

Reference31 articles.

3. Official methods of analysis of AOAC International;AOAC,2000

4. Official methods of analysis;AOAC,2006

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