Short-season high-moisture shelled corn, snaplage, or corn silage as a partial replacement for dry-rolled barley grain or barley silage in western Canadian beef cattle finishing diets

Author:

Carey R.E.1ORCID,Ribeiro G.O.1ORCID,Paddock Z.D.2,Moya D.3,McAllister T.A.4ORCID,Penner G.B.1ORCID

Affiliation:

1. Department of Animal and Poultry Science, University of Saskatchewan, Saskatoon, SK S7N 5A8, Canada

2. TELUS Agriculture & Consumer Goods, Okotoks, AB T1S 2A2, Canada

3. Department of Large Animal Clinical Sciences, University of Saskatchewan, Saskatoon, SK S7N 5B4, Canada

4. Agriculture and Agri-Food Canada, Lethbridge Research and Development Centre, Lethbridge, AB T1J 4B1, Canada

Abstract

The objective was to evaluate the replacement of barley-based ingredients with short-season high-moisture corn products on steer growth performance and carcass characteristics. Over 2 years, 320 beef steers (528 ± 36.2 kg initial body weight) were assigned to 32 pens (4 pens/treatment/year). Treatments were finishing diets that contained dry-rolled barley grain and barley silage (BGBS; control), barley grain and corn silage (BGCS), high-moisture shelled corn and barley grain with barley silage (HCBS), or snaplage (included as a silage and grain source) with barley grain (SNAP). Steers were fed for 99 days and 72 days in years 1 and 2, respectively. Steers fed BGCS did not differ ( P ≥ 0.13) from BGBS for dry matter intake, average daily gain, gain:feed, or carcass characteristics. Steers fed HCBS had greater ( P ≤ 0.05) hot carcass weight and dressing percentage than BGBS. A lesser ( P = 0.02) proportion of steers fed SNAP had severe liver abscesses than BGBS. We concluded that corn silage can replace barley silage, 50% replacement of barley grain with high-moisture shelled corn may improve hot carcass weight, and replacement of barley silage and some barley grain with snaplage decreases the proportion of cattle with severe liver abscesses at slaughter.

Funder

Beef Cattle Research Council

Pioneer

Saskatchewan Cattlemen's Association

Publisher

Canadian Science Publishing

Subject

Animal Science and Zoology,Food Animals

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