Lysine Requirement of Pigs Weighing 5 to 15 kg Fed Practical Diets with and without Added Fat
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/51/2/361/22936029/jan0510020361.pdf
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1. The Linear-Logistic Model: A Novel Paradigm for Estimating Dietary Amino Acid Requirements;Animals;2023-05-22
2. Dietary supplementation with l-lysine affects body weight and blood hematological and biochemical parameters in rats;Molecular Biology Reports;2018-11-28
3. Dietary l-lysine supplementation altered the content of pancreatic polypeptide, enzymes involved in glutamine metabolism, and β-actin in rats;Amino Acids;2018-09-06
4. Effect of source of methionine in broken rice-soybean diet on production performance, blood chemistry, and fermentation characteristics in weaned pigs;Czech Journal of Animal Science;2016-07-15
5. The effect of dietary methionine concentrations on growth performance of juvenile Nile tilapia (Oreochromis niloticus) fed diets with two different digestible energy levels;Aquaculture Nutrition;2016-02-04
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