Effect of source of methionine in broken rice-soybean diet on production performance, blood chemistry, and fermentation characteristics in weaned pigs-Reference-Cited by-同舟云学术

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Effect of source of methionine in broken rice-soybean diet on production performance, blood chemistry, and fermentation characteristics in weaned pigs

Published:2016-07-15 Issue:No. 3 Volume:60 Page:123-131
ISSN:1212-1819
Container-title:Czech Journal of Animal Science
language:
Short-container-title:Czech J. Anim. Sci.

Author:

Krutthai N.,Vajrabukka C.,Markvichitr K.,Choothesa A.,Thiengtham J.,Sawanon S.,Kaewtapee C.,Bunchasak C.

Publisher

Czech Academy of Agricultural Sciences

Subject

Animal Science and Zoology

Link

http://www.agriculturejournals.cz/publicFiles/149377.pdf

Cited by 9 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Methionine Source and Level Modulate Gut pH, Amino Acid Transporters and Metabolism Related Genes in Broiler Chickens;Journal of Agricultural and Food Chemistry;2024-07-08

2. Dietary methionine sources and levels modulate the intestinal health status of broiler chickens;Animal Nutrition;2023-12

3. Dietary supplementation with 2-hydroxy-4-methyl(thio) butanoic acid and DL-methionine improves productive performance, egg quality and redox status of commercial laying ducks;Animal Nutrition;2023-09

4. Impact of drinking water supplemented 2-hydroxy-4-methylthiobutyric acid in combination with acidifier on performance, intestinal development, and microflora in broilers;Poultry Science;2022-03

5. Effect of 2‐hydroxy‐4‐(methylthio) butanoic acid and acidifier on the performance, chyme pH, and microbiota of broilers;Animal Science Journal;2020-01

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