Phytase-induced changes in mineral utilization in zinc-supplemented diets for pigs3
Author:
Publisher
Oxford University Press (OUP)
Subject
Genetics,Animal Science and Zoology,General Medicine,Food Science
Link
http://academic.oup.com/jas/article-pdf/73/11/3384/22658053/3384.pdf
Cited by 131 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Influence of a novel phytase on Ca and P digestibility in diets fed to sows in late-gestation and lactation;Animal Feed Science and Technology;2024-03
2. Bone characteristics, pre-caecal phytate degradation, mineral digestibility and tissue expression were marginally affected by zinc level and source in phytase-supplemented diets in 21-day-old broiler chickens;British Poultry Science;2024-02-23
3. Digestible calcium equivalency of phytase and nutrient utilization of broiler chickens fed graded levels of limestone or phytase during the starter phase;Poultry Science;2024-02
4. Impact of dietary zinc and copper levels on ileal and total apparent nutrient digestibility in growing pigs;Canadian Journal of Animal Science;2023-12-18
5. Estimation of digestible zinc and copper in pigs: a meta-analysis approach;Canadian Journal of Animal Science;2023-11-21
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