A dose-response study relating the concentration of carotenoid pigments in blood and reflectance spectrum characteristics of fat to carotenoid intake level in sheep1-Reference-Cited by-同舟云学术

A dose-response study relating the concentration of carotenoid pigments in blood and reflectance spectrum characteristics of fat to carotenoid intake level in sheep1

Published:2007-11-01 Issue:11 Volume:85 Page:3054-3061
ISSN:0021-8812
Container-title:Journal of Animal Science
language:en
Short-container-title:

Author:

Dian P. H. M.,Chauveau-Duriot B.,Prado I. N.,Prache S.

Publisher

Oxford University Press (OUP)

Subject

Genetics,Animal Science and Zoology,General Medicine,Food Science

Link

http://academic.oup.com/jas/article-pdf/85/11/3054/23669266/3054.pdf

Reference23 articles.

1. Digestion and absorption of carotenoids in sheep fed fresh red clover;Cardinault;Anim. Sci.,2006

2. Ingestion de l'herbe par les ruminants au pâturage;Delagarde;Fourrages,2001

3. Methodological developments in the use of visible reflectance spectroscopy for discriminating pasture-fed from concentrate-fed lamb carcasses;Dian;Br. Soc. Anim. Sci.,2007

4. The EAAP standard method of sheep carcass assessment. Carcass measurements and dissection procedures. Report of the EAAP Working Group on Carcass Evaluation, in cooperation with the CIHEAM Instituto Agronomico Mediterraneo of Zaragoza and the CEC Directorate General for Agriculture in Brussels;Fisher;Livest. Prod. Sci.,1994

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